





Excellent heat retention and even distribution, no overheating points, exceptional durability, usable on any heat source, including induction.
Pay in 3x interest-free.
Cast iron has always been the material of choice for cooking due to its versatility, appearance and ability to retain and diffuse heat evenly.
Cast iron is suitable for all heat sources, including ceramic and induction hobs.
The heat retention quality is excellent.
You should use a low or medium temperature to ensure even heat distribution.
The cast iron frying pan has a beautiful design and is very practical: it goes from the stove to the table.
Its high walls and curved edges are excellent for mixing food easily.
Ideal for sautéing and frying.
Enjoy healthy cooking with little fat: just grease them with a little oil!
It is the most durable material available on the market.
The interior coating is durable, hygienic and easy to clean.
Features
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Promotion valid from October 1, 2026 to October 15, 2026, while stocks last.
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